Part of the Blacksmith's shopNeeds a hot fire to work ironHeating the iron

Children fascinated by blacksmith

B lacksmith Richard Neville has forged a long career out of the age-old trade of metalworking and now he shares his skills with visitors to Motat. He tells reporter Danielle Street the secrets of a good smithy.

The summer sun is beating down outside and Richard Neville is bent over a blazing coal oven in his dark workshop.

Eager eyes watch as he hammers a piece of steel and hot sparks fly out and bounce off the ground.

It's fair to say blacksmithing is in his blood.

His grandfather was a coach-building blacksmith and as a child Mr Neville sat on the workbench and made trinkets while absorbing ancestral wisdom.

"My grandad told me the secret to blacksmithing is to be more stubborn than the metal you are working with," he says.

"And if you ask my wife she will agree that I am very stubborn in many ways."

Mr Neville has been working as a blacksmith for the last 25 years, having trained under some of the country's best.

Pricketts Fort Forges New Connections By Teaching Old Skills

  1. They could easily have been mistaken for coal miners or cave explorers — being issued dust masks and flashlights before beginning a 90-minute trek into the deep, dark catacombs. Instead The new group's first order of business is to forge a
  2. On this cool-for-mid-August day at Pricketts Fort State Park, coals in this blacksmith shop are burning hot and bright, fanned by bursts of air from a gi-normous bellows suspended from the ceiling. Most days this is where you would encounter a park
  3. “They had a blacksmith repair it.” A 19th century blacksmith used charcoal or coal to heat the inside of a forge made from stone or metal lined with clay, Helis said, Bellows added air to the coals to burn hotter. He also needed an anvil, tongs and a

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